Hyatt Hotels
Abu Dhabi, UAEPosted 8 months ago
Apply link checked yesterday
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Pastry/Bakery is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. 1 year work experience as Commis Chef - Pastry/Bakery or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
1 year work experience as Commis Chef - Pastry/Bakery or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
Not sure you fit this role?
Upload your CV and see how you score against Hyatt Hotels and every other live job. It's free.
Get my free matchesAED 4k–5k a month· est.