Hilton
Food & Drinks Supervisor - Bull & Bear at Waldorf Astoria Dubai International Financial Centre
Dubai, UAEPosted 6 days ago
- Salary
- AED 8k–12k a month· est.
- Job type
- Full time
- Level
- Lead
- Field
- Hospitality & Tourism
- Work mode
- On site
About the role
A Food & Drinks Supervisor at Waldorf Astoria Dubai International Financial Centre contributes to the hotel's reputation for outstanding hospitality by upholding the refined service standards and personalised approach expected of a Forbes Five-Star luxury hotel, with a particular focus on the distinctive dining experience at Bull & Bear.
Requirements
What are we looking for? A Food & Drinks Supervisor serving Waldorf Astoria Dubai International Financial Centre is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should possess the following skills and characteristics: • Previous Food and Drinks experience in a luxury environment. • A commitment to delivering exceptional levels of customer service. • Excellent communication skills. • Flexibility to respond to a range of different work situations. • Ability to work independently and as part of a team. • Excellent grooming standards. It would be advantageous in this position for you to demonstrate the following capabilities: • Previous experience in a premium steakhouse or upscale, wine-focused food and drinks venue is an advantage. • Solid knowledge of luxury and Forbes Five-Star service standards. • Degree or diploma in Hotel Management or related field. • At least one year of supervisory experience. What will it be like to work for Waldorf Astoria Hotels & Resorts? Waldorf Astoria provides guests the exceptional environment and the personalised attention of True Waldorf Service that creates a singular experience. If you understand the value of personalised attention and know how to treat even the most extraordinarily different experiences with the same rich level of customer service, you may just be the person we are looking for!
Skills
- Food and Drinks experience in a luxury environment
- customer service
- communication skills
- flexibility to respond to different work situations
- ability to work independently and as part of a team
- grooming standards
- premium steakhouse or upscale, wine-focused venue experience
- knowledge of luxury and Forbes Five-Star service standards
- hotel management or related field degree/diploma
- supervisory experience
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