Hostess

As a Hostess, you will be responsible is responsible to assist with receiving guests in the hotel's restaurants, manage the inventory of the outlet, and assists the service staff whenever necessary. A sociable and outgoing person with a pleasing personality who thrives in a dynamic and challenging environment. Someone who can create genuine, engaging and personalized relationships to create memorable restaurant arrival experiences for every guest. Someone who can maintain a calm disposition even when handling and balancing multiple tasks and guests requests and team members in an ever changing environment. An ideal candiate will possess: - A relevant degree or diploma in Hospitality or Tourism management. - Minimum 2 years work experience in hotel operations. - Good customer service, communications and interpersonal skills are a must.

A relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills.

Assist with receiving guests in the hotel's restaurants, manage the inventory of the outlet, and assist the service staff whenever necessary.