IHG Hotels & Resorts
Barista - InterContinental Residences Abu Dhabi
Abu Dhabi, UAEPosted 2 weeks ago
- Salary
- AED 12k–18k a month· est.
- Job type
- Full time
- Level
- Junior
- Field
- Hospitality & Tourism
- Work mode
- On site
About the role
InterContinental Residences Abu Dhabi is seeking a passionate, skilled, and guest-focused Barista to join our Food & Beverage team. The ideal candidate will have a genuine appreciation for coffee, a keen eye for detail, and a commitment to delivering warm, personalised service to our residents and guests. This role offers an opportunity to create enjoyable moments through quality beverages, professional service, and the welcoming hospitality that defines the InterContinental experience. A little taste of your day-to-day: Every day is different, but you will mainly be responsible for: • Prepare and serve a variety of hot and cold beverages, including espresso-based coffees, teas, specialty coffees, and other drinks, in accordance with established standards. • Demonstrate strong knowledge of coffee beans, brewing methods, espresso extraction, milk texturing, and beverage preparation techniques. • Operate and maintain coffee machines, grinders, and other beverage equipment safely and efficiently. • Ensure consistency in beverage quality, taste, temperature, and presentation with every order. • Welcome residents and guests warmly, providing friendly, attentive, and personalised service. • Understand guest preferences and make suitable beverage recommendations to enhance their experience. • Take and process orders accurately, ensuring timely preparation and service. • Maintain the cleanliness, organisation, and presentation of the coffee station, counters, equipment, and guest areas. • Monitor stock levels of coffee beans, milk, syrups, garnishes, and other supplies, reporting shortages when necessary. • Follow proper storage, stock rotation, and handling procedures to maintain product freshness and minimise waste. • Ensure compliance with food safety, hygiene, sanitation, and health and safety standards. • Handle guest feedback and special requests professionally, ensuring a positive experience at all times. • Coordinate with the wider Food & Beverage team to ensure smooth operations and efficient service during busy periods. • Assist with opening and closing duties, including station setup, equipment cleaning, stock replenishment, and preparation for the next shift. • Support beverage promotions and contribute ideas for new coffee creations and seasonal offerings. • Maintain professional grooming, a positive attitude, and a strong commitment to service excellence. What we need from you: • Previous experience as a Barista or in a similar Food & Beverage role, preferably within a hotel, café, or luxury hospitality environment. •
Requirements
Previous experience as a Barista or in a similar Food & Beverage role, preferably within a hotel, café, or luxury hospitality environment.
Responsibilities
Prepare and serve a variety of hot and cold beverages, including espresso-based coffees, teas, specialty coffees, and other drinks, in accordance with established standards. Demonstrate strong knowledge of coffee beans, brewing methods, espresso extraction, milk texturing, and beverage preparation techniques. Operate and maintain coffee machines, grinders, and other beverage equipment safely and efficiently. Ensure consistency in beverage quality, taste, temperature, and presentation with every order. Welcome residents and guests warmly, providing friendly, attentive, and personalised service. Understand guest preferences and make suitable beverage recommendations to enhance their experience. Take and process orders accurately, ensuring timely preparation and service. Maintain the cleanliness, organisation, and presentation of the coffee station, counters, equipment, and guest areas. Monitor stock levels of coffee beans, milk, syrups, garnishes, and other supplies, reporting shortages when necessary. Follow proper storage, stock rotation, and handling procedures to maintain product freshness and minimise waste. Ensure compliance with food safety, hygiene, sanitation, and health and safety standards. Handle guest feedback and special requests professionally, ensuring a positive experience at all times. Coordinate with the wider Food & Beverage team to ensure smooth operations and efficient service during busy periods. Assist with opening and closing duties, including station setup, equipment cleaning, stock replenishment, and preparation for the next shift. Support beverage promotions and contribute ideas for new coffee creations and seasonal offerings. Maintain professional grooming, a positive attitude, and a strong commitment to service excellence.
Skills
- Espresso-based beverages
- Milk texturing
- Beverage preparation techniques
- Coffee machines operation and maintenance
- Grinders operation
- Stock monitoring and rotation
- Food safety and hygiene compliance
- Guest service and personalised service
- Order taking and accuracy
- Station cleanliness and presentation
- Promotions support and beverage ideation
- Team coordination with Food & Beverage
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