F&B Assistant Manager

About the job We’re looking for a passionate and detail-oriented F&B Assistant Manager to support the smooth operation of our food and beverage outlets. This role requires someone who can assist in managing daily operations, maintain high service standards, and ensure guest satisfaction while supporting the team and driving operational excellence. A little taste of your day-to-day Every day is different, but you’ll mostly be responsible for: Assisting in overseeing all F&B operations across restaurants, lounges, and events Supporting the F&B Manager in planning, organizing, and directing team activities Ensuring high standards of service, hygiene, and guest experience are consistently met Handling guest feedback and resolving any service issues professionally Monitoring stock levels, ordering supplies, and controlling costs Training, supervising, and motivating team members Coordinating with kitchen and other departments to ensure smooth service flow What we need from you Previous experience in Food & Beverage operations, preferably in a supervisory role Strong leadership and communication skills Ability to work in a fast-paced environment and handle pressure Good understanding of service standards, hygiene, and safety regulations Flexibility to work shifts, weekends, and holidays What you can expect from us We give our people everything they need to succeed. From a competitive salary to opportunities for growth and development, you’ll be part of a supportive team that values excellence and teamwork.

Previous experience in Food & Beverage operations, preferably in a supervisory role; Strong leadership and communication skills; Ability to work in a fast-paced environment and handle pressure; Good understanding of service standards, hygiene, and safety regulations; Flexibility to work shifts, weekends, and holidays