Demi Chef de Partie - Butchery at The Plaza Doha LXR Hotels & Resorts

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Demi Chef de Partie - Butchery , you’re not just preparing, portioning, and overseeing the quality of meat and poultry products to the highest culinary standards, you're spreading the light and warmth of hospitality by delivering exceptional dining experiences that create memorable moments for every guest.

What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Prepare, portion, and oversee the quality of meat and poultry products to meet high culinary standards. Deliver exceptional dining experiences through skilled butchery and meat preparation.