Human One Global

Private Executive Chef

Dubai, UAEPosted 2 weeks ago

Salary
AED 30k+ a month
Job type
Full time
Level
Senior
Field
Hospitality & Tourism
Work mode
On site
Visa
Employer sponsors

About the role

We are thrilled to announce that we are seeking an experienced Executive Chef to manage the culinary and kitchen operations of a private residence for a single family office in Dubai. What You Will Get • AED 30,000 monthly salary with a 10% annual increase • Annual performance bonus of up to 40%, plus an AI adoption bonus of up to 10% • Category A worldwide health insurance, with the option to include your spouse and children • 30 days paid annual leave and two return flights home per year • Live-out role, one day off per week • UAE employment visa, company phone, laptop and uniform • Company-funded training and professional development • Occasional international travel with the household, with additional compensation Your Responsibilities • Design daily and tasting menus tailored to the family’s preferences • Cook to precise, household-approved nutritional targets, calculating calories, protein and micronutrients per serving • Work with strict ingredient exclusions and rigorous allergen control • Plan and deliver dinner parties and larger household events • Own procurement, international sourcing, stock control and food costs • Run the kitchen independently using spreadsheets, a recipe database and AI tools About You • At least 8 years in professional kitchens • Substantial experience in a leading fine dining or Michelin-starred kitchen, in the UAE or abroad • Proven ability to cook to quantified nutritional targets • Strong across French, Japanese, Italian, Chinese, Indian and plant-based cuisine • Comfortable working independently, without a permanent brigade • Discreet, highly organised and fluent in English • Private household experience is strongly preferred If you are passionate about exceptional food and have the experience and personality to thrive in an ultra-luxury private household, we would love to hear from you!

Requirements

  • At least 8 years in professional kitchens
  • Substantial experience in a leading fine dining or Michelin-starred kitchen, in the UAE or abroad
  • Proven ability to cook to quantified nutritional targets
  • Strong across French, Japanese, Italian, Chinese, Indian and plant-based cuisine
  • Comfortable working independently, without a permanent brigade
  • Discreet, highly organised and fluent in English
  • Private household experience is strongly preferred

Responsibilities

  • Design daily and tasting menus tailored to the family’s preferences
  • Cook to precise, household-approved nutritional targets, calculating calories, protein and micronutrients per serving
  • Work with strict ingredient exclusions and rigorous allergen control
  • Plan and deliver dinner parties and larger household events
  • Own procurement, international sourcing, stock control and food costs
  • Run the kitchen independently using spreadsheets, a recipe database and AI tools

Skills

  • Nutritional planning
  • Menu design
  • Procurement and stock control
  • International sourcing
  • Food cost management
  • Allergen control
  • Fluent in English
  • French cuisine
  • Japanese cuisine
  • Italian cuisine
  • Chinese cuisine
  • Indian cuisine
  • Plant-based cuisine
  • Independent kitchen management
  • Use of AI tools in kitchen operations

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