Private Chef

Position Title: Private Chef Employment Type: Full Time Salary: up to 5,000 AED inclusive depending on experience and qualifications Job Location: Dubai, UAE About the Client: A prominent High-Net-Worth Individual with established business interests across the Middle East and Africa. Job Description: • Daily Family Meal Preparation: Prepare fresh, authentic multi-cuisine breakfast, lunch, dinner and snacks according to the family's tastes, dietary preferences, and meal schedules. • Menu Planning & Culinary Variety: Plan weekly menus featuring multi-cuisine specialties, incorporating healthy, vegetarian and non-vegetarian options as required. • Kitchen Management & Food Safety: Independently manage food preparation, kitchen cleanliness, proper ingredient storage, stock rotation and safe handling of cooking equipment. • Grocery & Household Coordination: Prepare grocery lists, monitor food inventory, minimize wastage and coordinate with household staff to ensure timely, well-presented meals. Qualifications: • Minimum 3 years of cooking experience, preferably including previous live-in employment with a VIP or affluent private family in the UAE/GCC. • The candidate must be an experienced multi-cuisine chef, capable of independently preparing Indian, Continental, Arabic, Asian and other international dishes according to the family's preferences. • Ability to plan and prepare daily meals without supervision, manage groceries, maintain hygiene and follow dietary instructions and family preferences. • Good English communication, strong personal hygiene, reliability, discretion, flexibility with agreed family meal schedules and willingness to work in a live-in arrangement. How to Apply: Send your CV in word format to: CULINARYJOBS2020 AT GMAIL DOT COM and use “Private Chef” as email subject

Minimum 3 years of cooking experience, preferably including previous live-in employment with a VIP or affluent private family in the UAE/GCC. The candidate must be an experienced multi-cuisine chef, capable of independently preparing Indian, Continental, Arabic, Asian and other international dishes according to the family's preferences. Ability to plan and prepare daily meals without supervision, manage groceries, maintain hygiene and follow dietary instructions and family preferences. Good English communication, strong personal hygiene, reliability, discretion, flexibility with agreed family meal schedules and willingness to work in a live-in arrangement.

Daily Family Meal Preparation: Prepare fresh, authentic multi-cuisine breakfast, lunch, dinner and snacks according to the family's tastes, dietary preferences, and meal schedules. Menu Planning & Culinary Variety: Plan weekly menus featuring multi-cuisine specialties, incorporating healthy, vegetarian and non-vegetarian options as required. Kitchen Management & Food Safety: Independently manage food preparation, kitchen cleanliness, proper ingredient storage, stock rotation and safe handling of cooking equipment. Grocery & Household Coordination: Prepare grocery lists, monitor food inventory, minimize wastage and coordinate with household staff to ensure timely, well-presented meals.