Production Manager (Protein)

Production Manager (Poultry Processing) – Hail, Saudi Arabia The Company: Almarai is the world’s largest vertically integrated dairy and the region’s largest food and beverage manufacturing and distribution company. Headquartered in the Kingdom of Saudi Arabia, Almarai Company is ranked as the #1 FMCG Brand in the MENA region and is a market leader in all its categories across the GCC. Almarai currently employs over 46,000 Quality Makers, across the GCC, Egypt & Jordan. In 2025, Almarai reported net income of SAR 2.4 billion on sales of SAR 22 billion. For more details, please visit our website – www.almarai.com. An aggressive expansion program together with acquisitions in new vertical markets have created an exciting opportunity to join a dynamic multinational team dedicated to furthering growth plans for the group. About the Role: Successful candidate will be responsible for managing the production operations to ensure the achievement of production targets within specified quality, environmental standards and budget. We will contact candidates who have met essential requirements below: Qualifications & Experience • Bachelor’s or master’s degree in Food Science and Technology. • Minimum of 10+ years of experience in Poultry industry under production. • At least 3 years of experience in a managerial role within the poultry industry. • Develop and implement production schedules to maximize efficiency. • Monitor and analyze production data to identify areas for improvement. • Knowledge of poultry health, nutrition, and biosecurity practices. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent communication and leadership skills. Almarai offers a competitive package, generous leave, medical coverage, discretionary bonus, training, and development etc. This is a great opportunity to join a successful and expanding global business, offering an excellent remuneration and benefits package.

Bachelor’s or master’s degree in Food Science and Technology. Minimum of 10+ years of experience in Poultry industry under production. At least 3 years of experience in a managerial role within the poultry industry. Develop and implement production schedules to maximize efficiency. Monitor and analyze production data to identify areas for improvement. Knowledge of poultry health, nutrition, and biosecurity practices. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Excellent communication and leadership skills.

Managing the production operations to ensure the achievement of production targets within specified quality, environmental standards and budget.