Food Runner

We are seeking energetic, service-oriented, and detail-focused Food Runners to play a vital role in delivering an exceptional dining experience. Working closely with the kitchen and front-of-house teams, you will ensure every dish reaches the right guest quickly, and accurately. - Deliver food orders from the kitchen to the correct tables promptly and accurately. - Verify each order before leaving the kitchen to ensure accuracy, presentation, and quality standards are met. - Communicate effectively with chefs, captains, waiters, and hostesses to ensure smooth service. - Describe dishes to guests when required and answer basic menu questions confidently. - Assist waitstaff with table service, including serving food, clearing plates, refilling water, and resetting tables when needed. - Ensure food is delivered at the correct temperature and presented according to brand standards. - Monitor guest needs during service and promptly communicate requests to the appropriate team member. - Maintain cleanliness and organization of service stations, pass areas, and dining areas. - Follow food safety, hygiene, and sanitation procedures at all times. - Assist with opening and closing duties, including polishing cutlery, stocking service stations, and preparing dining areas. - Support the restaurant team during busy service periods to maintain an exceptional guest experience. - Uphold standards of hospitality, professionalism, and attention to detail. Benefits At SIHAMCO, we believe in rewarding our team with more than just a job — we offer an inspiring work environment and real opportunities for growth. Our benefits include: - Competitive salary packages – aligned with market standards and experience - Visa (1 year temp) & Flights into the country for non-citizens - Accommodation - Transportation Allowance - Career development & Internal promotions – grow with us across departments and seasons - Creative & collaborative work culture – built on passion, innovation, and attention to detail - Exposure to high-end hospitality & entertainment concepts – gain experience in premium F&B and entertainment - Experience working on premium events within The Groves, Riyadh Season - Cultural diversity – join a team of passionate professionals from around the world Join us and be part of a company that’s redefining hospitality in Saudi Arabia and beyond.

Deliver food orders from the kitchen to the correct tables promptly and accurately. Verify each order before leaving the kitchen to ensure accuracy, presentation, and quality standards. Communicate effectively with chefs, captains, waiters, and hostesses to ensure smooth service. Describe dishes to guests when required and answer basic menu questions confidently. Assist waitstaff with table service, including serving food, clearing plates, refilling water, and resetting tables when needed. Ensure food is delivered at the correct temperature and presented according to brand standards. Monitor guest needs during service and promptly communicate requests to the appropriate team member. Maintain cleanliness and organization of service stations, pass areas, and dining areas. Follow food safety, hygiene, and sanitation procedures at all times. Assist with opening and closing duties, including polishing cutlery, stocking service stations, and preparing dining areas. Support the restaurant team during busy service periods to maintain an exceptional guest experience. Uphold standards of hospitality, professionalism, and attention to detail.