Team Leader, Stewarding - One&Only One Za'abeel

Team Leader, Stewarding - One&Only One Za'abeel (21058) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn. Behold the dawn of a new, all-encompassing resort experience in Dubai – One&Only One Za’abeel. A vibrant hub for business, a magnetic stage for entertainment, and a haven for inner-city wellness, this new Dubai resort will be more than a trailblazing icon of the skyline, and it will be an utterly unrivalled urban oasis. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion. About the Role As a Stewarding Team Leader, you will play a key role in ensuring the smooth and efficient operation of the stewarding department. You will lead and motivate a team of stewards, maintaining the highest standards of cleanliness, hygiene, and sanitation across kitchens and food & beverage areas. You will oversee the cleaning and storage of equipment, manage stewarding schedules, monitor inventory levels, and ensure compliance with food safety and health regulations. Working closely with the culinary and restaurant teams, you will contribute to delivering an exceptional experience for our guests through a well-organized and efficient back-of-house operation. About You The ideal candidate will have previous experience in a stewarding supervisory or team leader role within a luxury hotel, resort, or high-volume restaurant environment. You are a hands-on leader with strong organizational skills and a keen eye for cleanliness and operational standards. You thrive in a fast-paced environment, lead by example, and are passionate about maintaining a safe and efficient workplace. Strong communication skills, the ability to motivate a diverse team, and a solid understanding of hygiene and food safety standards are essential for success in this role. Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

Previous experience in a stewarding supervisory or team leader role within a luxury hotel, resort, or high-volume restaurant environment. Hands-on leader with strong organizational skills. Keen eye for cleanliness and operational standards. Ability to thrive in a fast-paced environment. Strong communication skills, ability to motivate a diverse team, and solid understanding of hygiene and food safety standards.

Lead and motivate a team of stewards; maintain highest standards of cleanliness, hygiene, and sanitation across kitchens and food & beverage areas; oversee cleaning and storage of equipment; manage stewarding schedules; monitor inventory levels; ensure compliance with food safety and health regulations; collaborate with culinary and restaurant teams to deliver an exceptional guest experience through a well-organized back-of-house operation.