Laundry Attendant

La Cigale Hotel Managed by Accor Reporting to the Laundry Supervisor, responsibilities and essential job functions include but are not limited to the following: Sort soiled guestroom linen as required and fill containers, label and prepare them for pick-up Sort/count soiled linen (Food & Beverage) and fill in containers, label and prepare them for pick-up Set aside misused linen for further investigation Report any articles found within the linen/ chute area e.g. glass, food, cutlery, needles etc. Keep the working area clean and tidy at all times Wear mask, gloves as advised for health and safety reasons Fold and pile clean towels, bathrobes to be picked-up and delivered by floor porters/ housemen Roll the room linen and put them into containers; keep the clean linen ready for distribution If and when required wash towels, observe all points in handling chemicals, lifting towels as trained. Help in other duties where necessary within linen/ laundry area Report of any malfunction of equipment or anything that may be a potential health & safety hazard to the Supervisor Attend training courses given by Housekeeping/ Human Resources Department

High School diploma, vocational training and/ or 1 year of work experience Basic understanding of the English language is desirable Able to carry items or materials weighing up to 25 lbs. Previous experience in luxury hotel housekeeping department is desirable

Sort soiled guestroom linen and fill containers, label and prepare them for pick-up; sort/count soiled linen (Food & Beverage) and prepare for pick-up; set aside misused linen for further investigation; report articles found within linen/chute area (e.g., glass, food, cutlery, needles); keep the working area clean and tidy; wear mask and gloves as advised for health and safety reasons; fold and pile clean towels and bathrobes for pickup/delivery by floor porters/housemen; roll room linen and place into containers; wash towels when required following chemical handling guidelines; assist in other duties within linen/laundry area; report equipment malfunctions or safety hazards to Supervisor; attend training courses as directed by Housekeeping/Human Resources.