Accor

Waiter / Waitress

Doha, QatarPosted 4 weeks ago

Salary
AED 15k–18k a month· est.
Job type
Full time
Level
Entry level
Field
Hospitality & Tourism
Work mode
On site

About the role

ibis Doha You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued. Greet and welcome all guests approaching the restaurant in accordance with the highest standards. Handle, Serve guests efficiently, with flair and courteous manner To have a thorough understanding and knowledge of all Food & Beverage as well as allergens on items in the menu and the ability to recommend Food & Beverage combinations and up sell alternatives. Being a sales person by upselling Hotel promotions specially in F&B Assist other team members to achieve greatness and cleanliness for the over whole cluster To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. Handling all cashier duties as assigned

Requirements

Previous experience in Hotel or Restaurant is an advantage Ability to focus attention on guest needs, remaining calm and courteous at all times Strong interpersonal and problem solving abilities Ability to work well under pressure in a fast paced environment Ability to work cohesively and collaboratively as part of a team

Responsibilities

Greet and welcome all guests approaching the restaurant in accordance with the highest standards. Handle, serve guests efficiently, with flair and courteous manner. Thorough understanding and knowledge of all Food & Beverage as well as allergens on items in the menu and the ability to recommend Food & Beverage combinations and up sell alternatives. Upsell Hotel promotions especially in F&B. Assist other team members to achieve cleanliness for the whole cluster. Be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. Handling all cashier duties as assigned.

Skills

  • Food and Beverage knowledge
  • Upselling hotel promotions
  • Cashier duties
  • Guest service
  • Allergen awareness
  • Interpersonal skills
  • Problem solving
  • Team collaboration
  • Sales and upselling
  • Menu knowledge
  • Restaurant service

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