Waiter(ress) - Shimmers - Jumeirah Mina Al Salam

About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world. About Madinat Jumeirah Set along a two-kilometres stretch of private coastline, Madinat Jumeirah is a beachfront resort comprising four distinctive hotels. Each offers uninterrupted views of the Arabian Gulf and the iconic Jumeirah Burj Al Arab, with experiences ranging from the contemporary elegance of Jumeirah Al Naseem to the majestic Arabesque charm of Jumeirah Al Qasr. Guests can also enjoy the serene waterfront setting of Jumeirah Mina Al Salam and the secluded Arabian houses of Jumeirah Dar Al Masyaf. Together, they form a one-of-a-kind destination rooted in Arabian luxury hospitality. The resort features over 20 curated restaurants and lounges, the traditional Souk Madinat Jumeirah, dedicated kids' clubs and some of the region’s most versatile event and conference spaces. About the Job An exciting opportunity has arisen for a Waiter to join Shimmers - Jumeirah Mina Al Salam from September 2026 onwards. The main duties and responsibilities of this role include: • Delivered exceptional guest service by welcoming, seating, and assisting guests while providing menu recommendations, daily specials, and accommodating dietary requirements. • Took accurate food and beverage orders, communicated special requests to the kitchen and bar, and ensured timely, high-quality service throughout the dining experience. • Processed guest payments using the MICROS POS system, managed billing, and handled various payment methods with accuracy. • Maintained compliance with alcohol service regulations by verifying guest identification and adhering to local legal requirements. • Monitored assigned restaurant sections to ensure efficient operations, resolved guest concerns promptly, and consistently achieved high levels of guest satisfaction. • Collaborated closely with front-of-house, bar, and kitchen teams to ensure seamless service, while supporting daily operational needs and maintaining luxury hospitality standards. About You The ideal candidate for this position will have the following experience and qualifications: • Diploma/Degree in Hospitality Industry • Strong knowledge of Microsoft Office products and Opera (Cloud). • Experience working in a multi-cultural environment. • 1-2 years of experience in guest service-related work in a 5-star hotel About the Benefits At Jumeirah, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development. Benefits include: • Supportive and inclusive work environment • Access to Learning & Development programmes and clear career pathways • Opportunities for internal mobility within our global network • Colleague discounts on food, beverage, and hotel stays worldwide • Company-provided shared accommodation • Comprehensive healthcare and life insurance coverage • Paid annual leave and flight from your home country • Performance-based incentives tailored to your role • Competitive tax-free salary paid in UAE Dirhams (AED)

Diploma/Degree in Hospitality Industry. Strong knowledge of Microsoft Office products and Opera (Cloud). Experience working in a multi-cultural environment. 1-2 years of experience in guest service-related work in a 5-star hotel.

Delivered exceptional guest service by welcoming, seating, and assisting guests while providing menu recommendations, daily specials, and accommodating dietary requirements. Took accurate food and beverage orders, communicated special requests to the kitchen and bar, and ensured timely, high-quality service throughout the dining experience. Processed guest payments using the MICROS POS system, managed billing, and handled various payment methods with accuracy. Maintained compliance with alcohol service regulations by verifying guest identification and adhering to local legal requirements. Monitored assigned restaurant sections to ensure efficient operations, resolved guest concerns promptly, and consistently achieved high levels of guest satisfaction. Collaborated closely with front-of-house, bar, and kitchen teams to ensure seamless service, while supporting daily operational needs and maintaining luxury hospitality standards.