Supply Chain Analyst / Supply Chain Specialist (F&B)

Role Description We are looking for a Supply Chain Analyst / Supply Chain Specialist (F&B) to support supply chain operations, inventory planning, procurement coordination, and logistics activities within the food and beverage industry. The role involves monitoring product availability, analyzing supply chain performance, coordinating with suppliers and internal departments, and ensuring the efficient movement of food products and materials throughout the supply chain. Key responsibilities include analyzing inventory levels, monitoring demand and supply trends, preparing procurement reports, and identifying opportunities to improve operational efficiency and cost control. The role also involves coordinating purchase orders, tracking shipments, maintaining supplier records, and supporting inventory replenishment to ensure product availability and minimize waste. Responsibilities include monitoring delivery schedules, reviewing supplier performance, maintaining accurate supply chain documentation, and supporting the implementation of effective stock management procedures. The successful candidate will collaborate with procurement, warehouse, logistics, production, and sales teams to coordinate daily activities and resolve supply-related issues. Additional responsibilities may include analyzing purchasing costs, supporting demand forecasting, monitoring product shelf life, coordinating stock rotation, and ensuring that supply chain processes align with food safety, quality, and regulatory requirements. The role also contributes to continuous improvement initiatives that enhance supply reliability, inventory accuracy, and overall operational performance. Qualifications • Bachelor’s degree or diploma in Supply Chain Management, Logistics, Business Administration, Procurement, Operations Management, or a related field. • Understanding of supply chain processes, inventory management, procurement, warehousing, and logistics coordination. • Knowledge of food and beverage supply chain requirements, including product handling, shelf-life monitoring, stock rotation, and waste reduction. • Familiarity with demand forecasting, inventory replenishment, purchasing procedures, and supplier coordination. • Proficiency in Microsoft Excel and other office applications for data analysis, reporting, and documentation. • Familiarity with ERP systems, inventory management software, or supply chain planning tools. • Ability to analyze inventory data, monitor key performance indicators, and identify opportunities for operational improvement. • Understanding of food safety principles, quality control procedures, and relevant supply chain compliance requirements. • Strong organizational, analytical, problem-solving, and time-management skills. • Excellent attention to detail when handling inventory records, purchase orders, delivery schedules, and supplier information. • Good written and verbal communication skills, with the ability to coordinate effectively with suppliers and cross-functional teams. • A proactive and adaptable mindset with an interest in supply chain optimization, cost efficiency, inventory accuracy, and continuous improvement. Show more Show less

Bachelor’s degree or diploma in Supply Chain Management, Logistics, Business Administration, Procurement, Operations Management, or a related field. Understanding of supply chain processes, inventory management, procurement, warehousing, and logistics coordination. Knowledge of food and beverage supply chain requirements, including product handling, shelf-life monitoring, stock rotation, and waste reduction. Familiarity with demand forecasting, inventory replenishment, purchasing procedures, and supplier coordination. Proficiency in Microsoft Excel and other office applications for data analysis, reporting, and documentation. Familiarity with ERP systems, inventory management software, or supply chain planning tools. Ability to analyze inventory data, monitor key performance indicators, and identify opportunities for operational improvement. Understanding of food safety principles, quality control procedures, and relevant supply chain compliance requirements. Strong organizational, analytical, problem-solving, and time-management skills. Excellent attention to detail when handling inventory records, purchase orders, delivery schedules, and supplier information. Good written and verbal communication skills, with the ability to coordinate effectively with suppliers and cross-functional teams. A proactive and adaptable mindset with an interest in supply chain optimization, cost efficiency, inventory accuracy, and continuous improvement.

Analyze inventory levels, monitor demand and supply trends, prepare procurement reports, and identify opportunities to improve operational efficiency and cost control. Coordinate purchase orders, track shipments, maintain supplier records, and support inventory replenishment to ensure product availability and minimize waste. Monitor delivery schedules, review supplier performance, maintain accurate supply chain documentation, and support the implementation of effective stock management procedures. Collaborate with procurement, warehouse, logistics, production, and sales teams to coordinate daily activities and resolve supply-related issues. Analyze purchasing costs, support demand forecasting, monitor product shelf life, coordinate stock rotation, and ensure that supply chain processes align with food safety, quality, and regulatory requirements. Contribute to continuous improvement initiatives that enhance supply reliability, inventory accuracy, and overall operational performance.