Commis 3 - Tamayyaz (Saudis Only)

Company Description “Tamayyaz is a Nationalization Development Program that enables Saudi talents to acquire the needed skills & knowledge for various professions within the hospitality field within a specific time frame by using a combination of classroom learning and On Job Training.” Job Description • Rotating old and new stock • Receiving and storing product properly • Learning to prepare every dish on the menu • Practicing safe food handling • Keeping station sanitary and clean • Testing creativity with leftovers • Performing the station set up before each service • Staying abreast of the latest culinary trends • Prepping vegetables and trimming meats • Measuring ingredients and portion sizes • Creating requisitions for items at the station • Understanding the organization of the kitchen and various stations • Follow Pullman standard in food preparing • Showing complete loyalty to Chef de cuisine and Executive chef • Keeping up with the latest culinary trends and techniques of their station • Preparing station and food for anticipated needs Qualifications • Must be Saudi • Experience or training in the same feild Show more Show less