Demi Chef De Partie - Chitarra

Mandarin Oriental Downtown, Dubai is looking for a Demi Chef de Partie to join our Chitarra (Italian Restaurant) team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.  Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences. Located within Wasl Tower on Sheikh Zayed Road, Mandarin Oriental Downtown, Dubai offers an elevated expression of modern hospitality in the heart of the city. Designed by UNStudio, the tower sets a distinctive architectural tone, while the hotel’s 259 guestrooms and suites reflect contemporary, design-led living with panoramic views across the Dubai skyline. The hotel’s dining portfolio includes Yù & Mì, Chitarra, Noia by the Pool, as well as Majestas Group concepts Billionaire, Lion in the Sun and FB1, with forthcoming openings including Osaka, Pavilion Dubai by Yannick Alléno, and a street-level urban eatery. Additional features include a rooftop helipad, a two-story spa and wellness sanctuary, landscaped rooftop pools and versatile event spaces. The Residences at Mandarin Oriental Downtown, Dubai are set to open by 2027. About The Job Based at the Mandarin Oriental Downtown, Dubai within the Restaurants, Bars & Experiences, Chitarra (Italian) restaurant team in Dubai, as a Demi Chef de Partie you play a vital role in preparing a range of classic and contemporary Italian dishes, maintaining the highest culinary standards while contributing to an exceptional dining experience for our guests. Demi Chef de Partie reports to Chef de Partie. As a Demi Chef de Partie, you will be responsible for the following duties: • Assist the Chef de Partie in the preparation and cooking of Italian dishes, from fresh pasta and risottos to grilled specialties and antipasti, while making sure all ingredients are properly prepared, stored, and presented in accordance with recipes and hotel standards. • Maintain a clean, safe, and well-organized kitchen environment. • Work effectively under pressure, maintaining consistency and attention to detail in a high-paced environment. • Monitor inventory levels and assist in placing orders for your section as needed. • Provide cross-functional support across kitchen operations when required. • Uphold and comply with all health, food safety, and hygiene standards in line with hotel policies, HACCP requirements, including those mandated by UAE Municipality. As a Demi Chef de Partie, we expect from you:  • High school diploma or equivalent; formal culinary training is an advantage. • Minimum of 2 years’ experience as a Demi Chef de Partie or similar role in a 5-star hotel or reputable standalone Italian restaurant • Strong foundation in Italian culinary techniques and ingredient handling; knowledge of pasta-making, wood-fired oven cooking, sauces, and regional Italian cuisine is a plus. • Proven understanding of HACCP and food safety practices. • Effective communication skills in English (verbal & written); knowledge of additional languages is a plus. • Previous experience in hotel pre-opening or renovation projects is highly desirable. • Previous working experience in the Italian restaurant or with Italian cuisine. Our commitment to you • Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously. • MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones. • Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally. • Colleague Comfort and Convenience: Benefit from comfortable accommodation, a duty transportation, and duty meals to ensure your work experience is both enjoyable and hassle-free. • Competitive Salary and Benefits: We offer a competitive salary and an attractive benefits package, fully aligned with UAE industry standards, to ensure your financial well-being and stability. We’re Fans. Are you? Show more Show less

High school diploma or equivalent; formal culinary training is an advantage. Minimum of 2 years’ experience as a Demi Chef de Partie or similar role in a 5-star hotel or reputable standalone Italian restaurant. Strong foundation in Italian culinary techniques and ingredient handling; knowledge of pasta-making, wood-fired oven cooking, sauces, and regional Italian cuisine is a plus. Proven understanding of HACCP and food safety practices. Effective communication skills in English (verbal & written); knowledge of additional languages is a plus. Previous experience in hotel pre-opening or renovation projects is highly desirable. Previous working experience in the Italian restaurant or with Italian cuisine.

Assist the Chef de Partie in the preparation and cooking of Italian dishes, from fresh pasta and risottos to grilled specialties and antipasti, while making sure all ingredients are properly prepared, stored, and presented in accordance with recipes and hotel standards. Maintain a clean, safe, and well-organized kitchen environment. Work effectively under pressure, maintaining consistency and attention to detail in a high-paced environment. Monitor inventory levels and assist in placing orders for your section as needed. Provide cross-functional support across kitchen operations when required. Uphold and comply with all health, food safety, and hygiene standards in line with hotel policies, HACCP requirements, including those mandated by UAE Municipality.