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HomeJobsPrivate Chef

MILAYA CAPITAL LIMITED

Private Chef

full timemidDubai, UAE5 days ago
20,000-30,000 AED/mo
Hospitality & Tourism

Job Description

Position: Private Chef (JAPANESE CUISINE) Location: Dubai, UAE Employment Type: Full-Time Work Setting: Private Household We are seeking an experienced Japanese Private Chef to prepare healthy, nutritious, and authentic Japanese home-style meals for a private family, including adults and children. Key Responsibilities • Prepare fresh, healthy, and nutritious Japanese home-style meals. • Plan daily menus based on the family's preferences and nutritional needs. • Prepare meals suitable for both adults and children. • Ensure high standards of food hygiene, cleanliness, and kitchen organization. • Select and manage fresh, high-quality ingredients. • Adapt meals according to dietary requirements or allergies when needed. • Maintain discretion and professionalism within the private household. Requirements • Proven experience as a Japanese Chef or Private Chef. • Strong knowledge of Japanese cuisine and home-style cooking. • Culinary education/training is preferred. • Knowledge or education in nutrition is highly desirable. • Experience preparing healthy and balanced meals. • Good knowledge of food safety and hygiene. • Professional, trustworthy, discreet, and able to work independently. • Can join immediately. Show more Show less

Requirements

Proven experience as a Japanese Chef or Private Chef. Strong knowledge of Japanese cuisine and home-style cooking. Culinary education/training is preferred. Knowledge or education in nutrition is highly desirable. Experience preparing healthy and balanced meals. Good knowledge of food safety and hygiene. Professional, trustworthy, discreet, and able to work independently. Can join immediately.

Responsibilities

Prepare fresh, healthy, and nutritious Japanese home-style meals. Plan daily menus based on the family's preferences and nutritional needs. Prepare meals suitable for both adults and children. Ensure high standards of food hygiene, cleanliness, and kitchen organization. Select and manage fresh, high-quality ingredients. Adapt meals according to dietary requirements or allergies when needed. Maintain discretion and professionalism within the private household.

Skills Required

Japanese cuisinePrivate Chefhome-style cookingmenu planningfood safety and hygienenutrition knowledgeculinary education/trainingindependencediscretionmeal preparation for adults and children

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