Chef- Private Family

We are seeking an experienced, professional and hands-on Private Live-In Family Chef to work for a senior stakeholder and their family of three at their private residence in Dubai. Salary- 15,000 AED- 26,000 AED + Visa + Medical The successful candidate will be responsible for the family's daily meals, with occasional responsibility for preparing food for private gatherings, parties and business meetings hosted at the residence. The ideal candidate should combine strong professional kitchen experience with private household cooking experience, along with excellent kitchen etiquette, hygiene standards, discretion and a polished professional approach. Key Responsibilities • Plan and prepare daily meals for a family of three. • Prepare a broad range of international and multi-cuisine dishes based on the family's preferences. • Maintain consistently high standards of taste, quality and food presentation. • Prepare both everyday family meals and more sophisticated menus for guests. • Support occasional private dinners, family gatherings, parties and business meetings/events at the residence. • Prepare canapés, appetizers, buffet menus and other food requirements for entertaining when required. • Develop varied menus and introduce new dishes while considering the family's preferences. • Maintain impeccable standards of kitchen hygiene, cleanliness and organization. • Manage food storage, stock rotation and kitchen inventory. • Monitor ingredients and communicate grocery/food purchasing requirements. • Ensure kitchen equipment and work areas are maintained to a high standard. • Work independently and manage all aspects of food preparation with minimal supervision. • Maintain flexibility around the family's schedule and requirements. • Maintain complete confidentiality, discretion and professionalism within the household. Candidate Requirements • Proven experience as a Private Chef, Family Chef, Personal Chef, Head Chef, Chef de Cuisine, Executive Chef or Sous Chef. • Strong hands-on culinary experience across multiple international cuisines. • Current or previous experience in a reputable restaurant, 5-star hotel, luxury resort or high-end hospitality environment is mandatory. • Private household/family chef experience is highly desirable. Candidates currently working for a private family will also be considered. • Strong understanding of professional kitchen etiquette, hygiene, food safety and kitchen discipline. • Ability to independently manage a private household kitchen. • Strong menu planning and food presentation skills. • Experience preparing food for private events, entertaining and VIP guests is an advantage. • Excellent organizational skills and attention to detail. • Professional, discreet, trustworthy and respectful personality. • Comfortable working within a private residence and maintaining appropriate professional boundaries. • Flexible and adaptable to changing family requirements. • Good communication skills in English. • Mid-career candidates with strong hands-on culinary experience are preferred. Preferred Professional Background We are particularly interested in candidates who have progressed through a professional kitchen environment, such as: 5-Star Hotel / High-End Restaurant → Sous Chef / Head Chef / Chef de Cuisine / Executive Chef → Private Family Chef Candidates with 8+ years of strong professional restaurant or hotel background who have subsequently moved into private household cooking are particularly encouraged to apply. Show more Show less

Proven experience as a Private Chef, Family Chef, Personal Chef, Head Chef, Chef de Cuisine, Executive Chef or Sous Chef. Strong hands-on culinary experience across multiple international cuisines. Current or previous experience in a reputable restaurant, 5-star hotel, luxury resort or high-end hospitality environment is mandatory.

Plan and prepare daily meals for a family of three. Prepare a broad range of international and multi-cuisine dishes based on the family's preferences. Maintain high standards of taste, quality and food presentation. Prepare both everyday family meals and more sophisticated menus for guests. Support private dinners, family gatherings, parties and business meetings/events at the residence. Prepare canapés, appetizers, buffet menus and other food requirements for entertaining when required. Develop varied menus and introduce new dishes while considering the family's preferences. Maintain kitchen hygiene, cleanliness and organization. Manage food storage, stock rotation and kitchen inventory. Monitor ingredients and communicate grocery/food purchasing requirements. Ensure kitchen equipment and work areas are maintained to a high standard. Work independently and manage all aspects of food preparation with minimal supervision. Maintain flexibility around the family's schedule and requirements. Maintain confidentiality, discretion and professionalism within the household.