Chef de Partie (Arabic Speaker) - Naraya

Chef de Partie (Arabic Speaker) - Naraya (20176) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn. Gleaming in the vibrant heart of New Dubai, enveloped in private sands and luxuriant gardens, One&Only Royal Mirage is a sanctuary of traditional splendour where indulgence and excitement gloriously combine. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion. With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a Chef De Partie (Arabic Speaker) - Levantine Cuisine to join our culinary team at One&Only Royal Mirage Resort in Dubai. Suitable candidate will report directly to the Chef De Cuisine of the restaurant. He/She must have at least 1–2 years of experience as a Chef De Partie or Demi Chef in an upscale luxury hospitality environment. A strong background and hands-on experience in Levantine cuisine is essential. The candidate should possess excellent attention to detail, demonstrate flexibility, and be able to perform effectively under pressure in a fast-paced kitchen environment. Strong communication skills in English are required. We Thank You for your interest at Kerzner –One&Only Resorts. Please note that only shortlisted candidates will be contacted. Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

At least 1–2 years of experience as a Chef De Partie or Demi Chef in an upscale luxury hospitality environment. Strong background and hands-on experience in Levantine cuisine is essential. Must possess excellent attention to detail, demonstrate flexibility, and be able to perform effectively under pressure in a fast-paced kitchen environment. Strong communication skills in English are required.