Commis 1

About The Ned Doha: Housed within Doha’s iconic former Ministry of Interior building, The Ned Doha is not just a hotel, it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience. With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event spaces, and Ned’s Club, our private members’ club complete with a rooftop terrace, spa, gym, and a breathtaking 30-metre outdoor pool, The Ned Doha blends heritage, creativity, and modern luxury into one vibrant experience. The Role: At The Ned Doha, we're looking for a talented and enthusiastic Commis 1 to join our dynamic kitchen team. This is an exciting opportunity to work alongside experienced chefs in a fast-paced, luxury hospitality environment where creativity, teamwork, and excellence are at the heart of everything we do. What You’ll Be Doing: • Prepare high-quality ingredients and dishes in line with our culinary standards. • Support the Chef de Partie and Sous Chefs in the day-to-day operation of the kitchen. • Ensure food is prepared and presented with consistency and attention to detail. • Maintain the highest standards of hygiene, food safety, and cleanliness. • Work collaboratively with the team to deliver memorable dining experiences for our guests. What we’re looking for: • Previous experience as a Commis Chef, preferably in a luxury hotel or high-volume restaurant. • A genuine passion for food and hospitality. • Eagerness to learn, develop new skills, and grow within a professional kitchen. • A positive attitude, strong work ethic, and the ability to thrive in a team environment. • Knowledge of food safety and hygiene practices. What’s In It for You? • Competitive tax-free salary • Company-provided accommodation and transportation • 21 calendar days annual leave and 11 paid public holidays • Sick leave benefits as per Qatar Labour Law • Private Medical Insurance for self • End of Service benefits • Complimentary meals at Neddy’s, our team restaurant (breakfast, lunch & dinner) • Exclusive hotel and dining rates for you, your family, and friends • Outstanding learning, development, and career progression opportunities • Reward and recognition programmes • The opportunity to work in one of Doha’s most iconic lifestyle destinations Our Culture At The Ned Doha, we go beyond celebrating diversity—we continuously challenge ourselves to be better. Inclusion, respect, and opportunity are at the heart of everything we do, and we are committed to creating a workplace where everyone can thrive. If you're ready to take the next step in your culinary journey, we'd love to hear from you. #TheNedDoha Show more Show less

Previous experience as a Commis Chef, preferably in a luxury hotel or high-volume restaurant. A genuine passion for food and hospitality. Eagerness to learn, develop new skills, and grow within a professional kitchen. A positive attitude, strong work ethic, and the ability to thrive in a team environment. Knowledge of food safety and hygiene practices.

Prepare high-quality ingredients and dishes in line with our culinary standards. Support the Chef de Partie and Sous Chefs in the day-to-day operation of the kitchen. Ensure food is prepared and presented with consistency and attention to detail. Maintain the highest standards of hygiene, food safety, and cleanliness. Work collaboratively with the team to deliver memorable dining experiences for our guests.