Pastry Sous Chef

Job description

📢 Job Opportunity: Pastry Sous Chef at Atlantis Dubai 📢

🏢 Position: Pastry Sous Chef
📍 Location: Atlantis, Dubai
📑 Reference: 11317

🔍 About The Role:
As a Pastry Sous Chef at Atlantis Dubai, you will be the second in command in the pastry section. You will manage and organize the kitchen team to deliver consistent pastry quality aimed at creating amazing experiences for guests. You will ensure that all safety guidelines are followed and are in accordance with the standard operating procedures as implemented by the Executive Chef.

🌟 About You:
The ideal candidate must have a Diploma in Catering with a minimum of 3 years professional pastry experience. Relevant experience in a variety of cuisines, or a specific style of cuisine related to the position is also required. Experience in a similar role within a 5-star hotel environment together with suitable leadership experience is essential in this role.

🌟 Why Join Us:
At Atlantis Dubai, we offer an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and diverse range of cultures. Join a team that is adventurous, creative, warm-hearted, and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, constantly innovating to deliver Amazing Experiences and Everlasting Memories.

📧 How to Apply:
If you are passionate about creating extraordinary experiences and have the qualifications we are looking for, we encourage you to apply. Send your resume and cover letter to [insert application link or email address here].

Join Atlantis Dubai and be part of an iconic entertainment destination that offers unmatched opportunities for career growth and development. 🌊🏝️🎉