# Demi Chef de Partie - Bakery — Hyatt Regency Riyadh-Olaya

Canonical: https://jobxdubai.com/jobs/li-4473488182-demi-chef-de-partie-bakery
Location: Riyadh, Saudi Arabia
Type: full_time · Level: junior
Monthly salary: AED 11,760 to 17,640 per month (estimated, not employer-stated) (UAE salaries are tax-free)
Posted: 2026-10-04
Apply: https://www.linkedin.com/jobs/view/demi-chef-de-partie-bakery-at-hyatt-regency-riyadh-olaya-4473488182?_l=en

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## Description

About the Role

Hyatt Regency Riyadh Olaya is looking for an experienced Demi Chef de Partie - Bakery to support the Bakery operations and ensure the production of high-quality breads, viennoiseries, and baked goods. The ideal candidate is passionate about baking and committed to delivering exceptional products for our guests.

Key Responsibilities

• Prepare a variety of breads, rolls, croissants, Danish pastries, and other bakery items.

• Ensure consistency in product quality, taste, and presentation.

• Assist in daily bakery production planning.

• Maintain food safety, cleanliness, and hygiene standards.

• Monitor inventory and minimize product waste.

• Support the Bakery Chef in achieving operational goals.

• Assist in training junior team members when required.

Qualifications

• Minimum 2 years' experience in a bakery operation within a hotel or upscale bakery.

• Strong knowledge of artisan breads and bakery production.

• Familiarity with food safety and HACCP standards.

• Ability to work flexible shifts.

• Strong teamwork and organizational skills.

What We Offer

• Attractive compensation package.

• Career advancement opportunities within Hyatt.

• Learning and development programs.

• Supportive and professional work environment.

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## Requirements

Minimum 2 years' experience in a bakery operation within a hotel or upscale bakery. Strong knowledge of artisan breads and bakery production. Familiarity with food safety and HACCP standards. Ability to work flexible shifts. Strong teamwork and organizational skills.

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