# Sous Chef - Lebanese Concept — Independent Food Company

Canonical: https://jobxdubai.com/jobs/li-4468713960-sous-chef-lebanese-concept
Location: Dubai, UAE
Type: full_time · Level: mid
Monthly salary: AED 15,000 to 23,000 per month (estimated, not employer-stated) (UAE salaries are tax-free)
Posted: 2026-09-21
Apply: https://www.linkedin.com/jobs/view/sous-chef-lebanese-concept-at-independent-food-company-4468713960?_l=en

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## Description

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.

Responsibilities

We currently have a number of exciting Sous Chef positions across the UAE supporting existing teams as well as building new teams as part of pre-opening. Supporting the Head Chef in running the BOH effectively, our Sous Chefs play a vital role in ensuring the food we produce for our guests is of the highest standards. Some key responsibilities:

• Ensure the kitchen is managed efficiently and professionally, and that the teams are fully prepared and ready for each service

• Provide support and training to all members of the BOH team with a strong emphasis in supporting career development

• Effectively manage stock, storage, equipment as per SOPs - working with relevant stakeholders to overcome any issues

To be considered for this role, you will come from a high-cover environment with experience working with either Arabic, French or Italian cuisine. Given the diversity of our teams, strong communication skills are essential.

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