# Assistant IRD Manager – In-Room Dining Operations at Kimpton Sevn Dubai (Pre-Opening) — IHG Hotels & Resorts

Canonical: https://jobxdubai.com/jobs/163975-assistant-ird-manager-in-room-dining-operations-at-kimpton-sevn-dubai-pre-openin
Location: Dubai, UAE
Type: full_time · Level: mid
Monthly salary: AED 15,000 to 22,000 per month (estimated, not employer-stated) (UAE salaries are tax-free)
Posted: 2026-06-04
Apply: https://fa-evax-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/163975/apply/email

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## Description

A Role That Brings Exceptional Service, Convenience & Personalised Hospitality Together – The IRD Identity

At Kimpton Sevn Dubai, In-Room Dining is more than a service—it is an extension of our hospitality, delivered directly to our guests wherever they choose to enjoy it.

Whether it's a leisurely breakfast overlooking the city, a business lunch between meetings, a late-night craving, or a special celebration in the comfort of a suite, every order represents an opportunity to create memorable moments through thoughtful service and seamless execution.

We are looking for an Assistant IRD Manager who can support this vision through operational excellence, team leadership, and a genuine passion for delivering exceptional guest experiences.

You are not only supporting a department—you are helping create personalised hospitality experiences that define luxury and convenience.

One Call. One Experience. One Exceptional Standard.

At Kimpton Sevn Dubai, every IRD interaction matters.

As Assistant IRD Manager, you help ensure:

• Efficient and seamless delivery of In-Room Dining services
• Exceptional guest experiences through personalised service
• Consistent operational excellence across all shifts
• Strong coordination between culinary and service teams
• Timely, accurate, and memorable service delivery

You help create an operation defined by responsiveness, quality, and genuine hospitality.

Why This Role Matters

In-Room Dining plays a vital role in the overall guest journey.

In this role, you support the F&B Operations Manager by:

• Delivering the hotel's service philosophy through exceptional IRD experiences
• Supervising daily operations and maintaining service standards
• Supporting team development, engagement, and performance
• Ensuring efficient order-taking, preparation coordination, and delivery execution

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